View New Zealand • December 21, 2011MUST TRY: The French-inspired desserts including a warm chocolate moelleux – similar to a fondant - with spiced cherries and barley milk sorbet ($16). Incredible.
Kerry H. • August 16, 2014Roti are great. Nice to see it prepared fresh in front of you. They are generous with the curry & dahl too.
Kimberly F. • October 2, 2012Have the signature Tahitian Creme brûlée!
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